Wednesday 31 December 2014

麻油鸡翅膀(Sesame Oil Chicken Wings)

Sesame Oil Chicken Wings

Ingredients:

  • 2 pounds chicken wings
  • 1 1/4 cups water
  • 10 Tablespoons dark soy sauce
  • 5 tablespoons light soy sauce
  • 1 clove crushed garlic
  • 1 green onion chopped
  • 1/4 cup sesame oil
8 servings



Directions:

  1. Cut the chicken wings into 3 separate portions. 
  2. In a large skillet, combine the chicken, water, dark soy sauce, light soy sauce, garlic and green onion. 
  3. Stir together and cook for 15 minutes over medium heat.
  4. Add the 1/4 cup sesame oil and simmer for another 15 minutes over low heat. 
  5. Bring mixture to a boil and add dash of sesame oil. 
  6. Remove from heat, let cool and serve.
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